A sweet carrot-based dessert/snack.

Comforting rice mixed with creamy yogurt.

Tangy tamarind rice with peanuts and spices.

A simple and flavorful rice preparation.

A flavorful rice dish with potato and capsicum.

A popular combination of savory Kara Bath and sweet Kesari Bath.

Savory semolina preparation with vegetables and spices.

Sweet semolina pudding with saffron and dry fruits.

Fragrant rice tempered with lemon, mustard and curry leaves.

A traditional South Indian dish made with rice and lentils.

Rice cooked with tangy tomatoes and aromatic spices.

Crispy dosa cooked with butter, filled with spiced potato masala.

Plain dosa cooked with butter.

Crispy dosa cooked with clarified butter, filled with spiced potato masala.

Plain crispy dosa cooked with clarified butter.

Crispy dosa with clarified butter and spicy lentil powder, filled with spiced potato masala.

Crispy dosa with a topping of finely chopped onions.

Butter masala dosa served open faced.

A set of soft and spongy dosas.

Small, bite-sized steamed idlis.

Soft idli topped with ghee and spicy lentil powder.

A single soft steamed idli.

Large, flat steamed idlis.

Classic combo of soft idli and crispy vada.

A combo of two soft idlis and crispy vada.

Steamed semolina cakes.

Crispy fried lentil fritters.

Crispy deep-fried onion fritters.

A choice of hot coffee.

Freshly brewed hot tea.

Half-liter bottle of drinking water.

One-liter bottle of drinking water.

A combo meal featuring puliyogare served with curd rice.

A combo meal featuring lemon rice served with curd rice.

Extra ghee added to your dish.

Fluffy deep-fried Indian bread served with curry.

A sweet dish made from rice, lentils, jaggery, and ghee.

Fragrant rice cooked with fresh mushrooms and spices.